Steps to Make Any-night-of-the-week Salted Caramel Almond Butter - Free Download

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Before you jump to Salted Caramel Almond Butter recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Ingesting healthy foods tends to make all the difference in how we feel. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones contributes to a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it's hard to find healthier foods for something to eat between meals. Finding snacks that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

If you're looking for a fast snack, you can't go drastically wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers produced from whole grains can be excellent for quick snacks to eat on the go. Make the change from refined products just like white bread to the healthier whole grain options.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to salted caramel almond butter recipe. To make salted caramel almond butter you need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Salted Caramel Almond Butter:

1. Use of . 200 grams almonds,.
2. You need of . 5 medjoool dates, pitted.
3. Get of . 1 tsp. vanilla extract.
4. Use of . 1/3 cup almond milk*.
5. Take of . sea salt, optional.

Instructions to make Salted Caramel Almond Butter:

1. Soak the dates in boiling water for 10 minutes..
2. Pour almonds into your food processor..
3. Process until they go from coarsely chopped to finely ground, which should take about 8-10 minutes, but it depends on your food-processor. Stop and scrape down the sides when needed..
4. Add in chopped dates and pulse until blended..
5. Add in almond milk and vanilla extract until butter is smooth. Take into account that it thickens in the fridge, so add more almond milk if necessary..

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